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Rooibos tea
rooibos / rooibosbos
A listing is not a recommendation.
Origin: South Africa · Tradition: A tea culture with Khoisan roots, now a drink worldwide · Food & herbs
What it is
A drink of Aspalathus leaves, oxidised (red) or not (green). It contains almost no caffeine. It is often chosen as an evening drink.
A short introduction (not a treatment instruction)
- Steep a tea bag or the leaves in hot water.
- Do not treat a usual “treatment amount” as the aim; enjoy it as a drink.
- There are rare liver-related reports, so stop if something unusual appears.
Symptoms or aims often mentioned with this practice
- Stress or unease
- Sleeplessness
Research notes (this is not a promise of effect)
D: Traditional use only. This review did not find enough clinical research on the practice itself
The sources were not confirmed in this review.
There is basic research, including on antioxidants. High-quality clinical evidence for sleep or for treating disease is limited. The lack of caffeine can sit well with sleep hygiene.
Safety notes
Rare reports of liver injury, and allergy. Watch added sugar.
If you are unsure, or if you have a health condition, are pregnant, or take medicine, consult a qualified professional.
Situations in which this is better avoided
- People who have had liver injury or an allergy from rooibos